{"created":"2023-05-15T13:45:13.401402+00:00","id":117,"links":{},"metadata":{"_buckets":{"deposit":"7331e9f6-41a8-437f-8b46-672dd092754b"},"_deposit":{"created_by":4,"id":"117","owners":[4],"pid":{"revision_id":0,"type":"depid","value":"117"},"status":"published"},"_oai":{"id":"oai:hirosakiuhw.repo.nii.ac.jp:00000117","sets":["5:15:16"]},"author_link":["857","863","852","855","854","853","850","856","859","861","864","858","851","862","860"],"item_3_alternative_title_21":{"attribute_name":"その他のタイトル","attribute_value_mlt":[{"subitem_alternative_title":"Development of Noodles Made from Waxy Wheat Flour(Mochihime komugi men) Using Domestic Waxy Wheat Flour(Mochihime)"}]},"item_3_alternative_title_22":{"attribute_name":"タイトル(ヨミ)","attribute_value_mlt":[{"subitem_alternative_title":"ケンキュウ ホウコク コクサン モチ コムギ モチヒメ オ シヨウ シタ モチヒメ コムギ メン ノ カイハツ"}]},"item_3_biblio_info_8":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2013-02-28","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"1","bibliographicPageEnd":"37","bibliographicPageStart":"33","bibliographicVolumeNumber":"1","bibliographic_titles":[{"bibliographic_title":"弘前医療福祉大学短期大学部紀要"}]}]},"item_3_description_42":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"subitem_description":"Article"}]},"item_3_description_5":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"本研究は咀嚼・嚥下機能の低下により、常食の摂取が困難な方や幼児に提供できる、国産もち小麦「もち姫」を使用した介護食品(咀嚼・嚥下食品)開発のため、基礎的データを得ることを目的として行った。はじめに、「もち姫」の特徴を活かした食品形態として麺が適していると考え、弘前市内の製麺業者に協力を依頼し試作を行った。次に、試作した「もち姫小麦麺」を、青森県内の高齢者施設および保育園計30ヶ所の施設入所者・園児、および給食担当者に試食してもらい、食べやすさ、歯などへのくっつきにくさ、嗜好についてアンケート調査を実施した。その結果、「もち姫小麦麺」について、「食べやすい」「飲み込みやすい」「好き」という回答が75%以上得られた。これらの結果から、「もち姫小麦麺」の介護食品としての可能性が示されたといえる。今後、「もち姫」の収穫量が安定化し確実な供給が実現すれば、介護食品としての「もち姫小麦麺」の開発、普及が期待される。","subitem_description_type":"Abstract"}]},"item_3_description_6":{"attribute_name":"内容記述","attribute_value_mlt":[{"subitem_description":"38ページは本文ありません。","subitem_description_type":"Other"}]},"item_3_description_7":{"attribute_name":"引用","attribute_value_mlt":[{"subitem_description":"弘前医療福祉大学短期大学部紀要, 1(1), 2013, p.33-37","subitem_description_type":"Other"}]},"item_3_full_name_2":{"attribute_name":"著者(ヨミ)","attribute_value_mlt":[{"nameIdentifiers":[{}],"names":[{"name":"イシオカ, クミコ"}]},{"nameIdentifiers":[{}],"names":[{"name":"ハヤカワ, カズエ"}]},{"nameIdentifiers":[{}],"names":[{"name":"カサイ, シズオ"}]},{"nameIdentifiers":[{}],"names":[{"name":"イシオカ, マイコ"}]},{"nameIdentifiers":[{}],"names":[{"name":"ヤマダ, ワカコ"}]}]},"item_3_full_name_3":{"attribute_name":"著者別名","attribute_value_mlt":[{"nameIdentifiers":[{}],"names":[{"name":"Ishioka, Kumiko"}]},{"nameIdentifiers":[{}],"names":[{"name":"Hayakawa, Kazue"}]},{"nameIdentifiers":[{}],"names":[{"name":"Kasai, Shizuo"}]},{"nameIdentifiers":[{}],"names":[{"name":"Ishioka, Maiko"}]},{"nameIdentifiers":[{}],"names":[{"name":"Yamada, Wakako"}]}]},"item_3_publisher_35":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"弘前医療福祉大学短期大学部内紀要編集委員会"}]},"item_3_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"2187-6436","subitem_source_identifier_type":"ISSN"}]},"item_3_subject_19":{"attribute_name":"日本十進分類法","attribute_value_mlt":[{"subitem_subject":"596","subitem_subject_scheme":"NDC"}]},"item_3_subject_23":{"attribute_name":"NIIサブジェクト","attribute_value_mlt":[{"subitem_subject":"厚生・福祉","subitem_subject_scheme":"Other"}]},"item_3_text_4":{"attribute_name":"著者所属","attribute_value_mlt":[{"subitem_text_value":"弘前医療福祉大学短期大学部生活福祉学科食育福祉専攻"},{"subitem_text_value":"弘前医療福祉大学短期大学部生活福祉学科食育福祉専攻"},{"subitem_text_value":"弘前医療福祉大学短期大学部生活福祉学科食育福祉専攻"},{"subitem_text_value":"弘前医療福祉大学短期大学部生活福祉学科食育福祉専攻"},{"subitem_text_value":"東北女子大学家政学部家政学科"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"石岡, 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